A 3-star hotel complex with 85 rooms and two restaurants with 500 seats, specializing in hospitality services including hotels, restaurants, bars, etc.
In cooperation with German and Japanese partners to provide international-standard training programs in the restaurant and hotel industry, supplying skilled personnel to Japan, Germany, and the EU market in general.
Students participate in a work-study model with paid practical training, enabling them to cover living expenses and tuition fees under a zero-tuition-fee model.